Dr. Duke's
Phytochemical and Ethnobotanical Databases

Number of Chemicals in Plants

with Metal-Chelator Activity

Allium ampeloprasum (Kurrat) Plant - 3 chemicals

Anethum graveolens (Dill) Fruit - 3 chemicals

Arachis hypogaea (Peanut) Seed - 3 chemicals

Beta vulgaris subsp. subsp. vulgaris (Beet) Leaf - 3 chemicals

Brassica nigra (Black Mustard) Seed - 3 chemicals

Brassica oleracea var. botrytis l. var. botrytis (Cauliflower) Leaf - 3 chemicals

Citrullus colocynthis (Colocynth) Fruit - 3 chemicals

Convallaria majalis (Lily-Of-The-Valley) Plant - 3 chemicals

Cucumis sativus (Cucumber) Fruit - 3 chemicals

Datura stramonium (Jimsonweed) Plant - 3 chemicals

Daucus carota (Carrot) Root - 3 chemicals

Digitalis purpurea (Purple Foxglove) Leaf - 3 chemicals

Hordeum vulgare (Barley) Seed - 3 chemicals

Lycopersicon esculentum (Tomato) Fruit - 3 chemicals

Lycopus europeus (European Bugle) Plant - 3 chemicals

Malus domestica (Apple) Fruit - 3 chemicals

Menyanthes trifoliata (Bogbean) Leaf - 3 chemicals

Plantago major (Common Plantain) Plant - 3 chemicals

Ribes nigrum (Black Currant) Fruit - 3 chemicals

Sesamum indicum (Beni) Leaf - 3 chemicals

Solanum tuberosum (Potato) Tuber - 3 chemicals