Observations placeholder

Number of Chemicals in Plants

with Anticold Activity

Agathosma betulina (Buchu) Leaf - 2 chemicals

Allium cepa (Onion) Bulb - 2 chemicals

Allium sativum var. sativum (Garlic) Bulb - 2 chemicals

Alocasia macrorrhiza (Giant Taro) Root - 2 chemicals

Aloe vera (Aloe) Leaf - 2 chemicals

Amaranthus sp. (Pigweed) Leaf - 2 chemicals

Amorphophallus campanulatus (Elephant-Foot Yam) Root - 2 chemicals

Anacardium occidentale (Cashew) Seed - 2 chemicals

Ananas comosus (Pineapple) Fruit - 2 chemicals

Anethum graveolens (Dill) Plant - 2 chemicals

Angelica sinensis (Dang Gui) Root - 2 chemicals

Annona cherimola (Cherimoya) Fruit - 2 chemicals

Annona muricata (Soursop) Fruit - 2 chemicals

Apium graveolens (Celery) Seed - 2 chemicals

Arachis hypogaea (Peanut) Seed - 2 chemicals

Arctium lappa (Gobo) Root - 2 chemicals

Arctostaphylos uva-ursi (Uva Ursi) Leaf - 2 chemicals

Areca catechu (Pin-Lang) Seed - 2 chemicals

Armoracia rusticana (Horseradish) Root - 2 chemicals

Artocarpus altilis (Breadfruit) Fruit - 2 chemicals

Artocarpus heterophyllus (Jackfruit) Fruit - 2 chemicals

Sun Nov 8 05:34:38 EST 2015

Concentration of Chemicals in Plants

with Anticold Activity

Myrciaria dubia (Rumberry (Eng.)) Fruit - 499,000 ppm total [1 chemical(s)]

Malpighia glabra (Acerola) Fruit - 344,462 ppm total [1 chemical(s)]

Momordica charantia (Sorosi) Fruit - 72,894 ppm total [1 chemical(s)]

Phyllanthus emblica (Emblic) Fruit - 54,764 ppm total [2 chemical(s)]

Rosa canina (Rose) Fruit - 50,046 ppm total [2 chemical(s)]

Capsicum annuum (Paprika) Fruit - 42,118 ppm total [2 chemical(s)]

Capsicum frutescens (Chili) Fruit - 40,032 ppm total [2 chemical(s)]

Armoracia rusticana (Horseradish) Plant - 36,400 ppm total [1 chemical(s)]

Anacardium occidentale (Cashew) Fruit - 35,000 ppm total [1 chemical(s)]

Phytolacca americana (Pokeweed) Shoot - 32,368 ppm total [1 chemical(s)]

Juglans regia (English Walnut) Fruit - 30,000 ppm total [1 chemical(s)]

Basella alba (Vinespinach) Leaf - 29,570 ppm total [1 chemical(s)]

Psidium guajava (Guava) Fruit - 28,640 ppm total [2 chemical(s)]

Nasturtium officinale (Berro) Herb - 27,380 ppm total [1 chemical(s)]

Juglans regia (English Walnut) Leaf - 26,000 ppm total [1 chemical(s)]

Rosa rubiginosa (Rosa Mosqueta) Seed - 25,000 ppm total [1 chemical(s)]

Rosa spp (Rose Hips) Fruit - 25,000 ppm total [1 chemical(s)]

Rumex acetosa (Garden Sorrel) Leaf - 24,840 ppm total [2 chemical(s)]

Momordica charantia (Sorosi) Leaf - 24,824 ppm total [1 chemical(s)]

Cnidoscolus chayamansa (Chaya) Leaf - 24,400 ppm total [1 chemical(s)]

Sun Nov 8 05:36:15 EST 2015